Gishirin yumbu

Abubuwan gasa yumbura

1. Ceramic barbecue tanda zafi ba sauki a rasa, dumama sama da sauri, a lokacin da kai wani zazzabi, tare da m zazzabi, zafi adana, tunani zafin jiki aiki, barbecue iya "kulle" abinci danshi, gasashen abinci ba zai bushe, dadi da m, mafi kyaun dandano!

2. Ya dace da dafa duk abinci, yawo a sama, gudu a ƙarƙashin ƙasa, yin iyo a cikin ruwa, da sauransu, kawai ba za ku iya tunaninsa ba.

3. Domin abinci ne mai “kaya”, ba shi da sauƙi a ƙone shi, abincin “kayan” yana da ƙarancin asarar sinadirai, kuma abincin ba zai “carbonize” ba, don haka hanyar barbecue ta KAMADO ita ce hanyar barbecue mafi lafiya da mutuntawa!

4. Tushen barbecue na yumbu yana da ɗorewa, mai sauƙin tsaftacewa, yana da kayan haɗi da yawa, masu dacewa da hanyoyin dafa abinci iri-iri, kuma ana iya amfani da su a lokaci guda: gasa, cushe, yin ruwa, tururi, tafasa, da sauran nau'ikan dafa abinci.